Four food manufacturing businesses in Connecticut have between 250 and 499 employees in 2016

By Local Labs News Service

Dec 4, 2019

There were four food manufacturing businesses in Connecticut that had between 250 and 499 employees in 2016, according to County Business Patterns (CBP) statistics provided by the United States Census Bureau.

CBP data indicates that there are more establishments categorized as health care and social assistance businesses with between 250 and 499 employees in Connecticut than in any other category.

The following table shows how many food manufacturing businesses with between 250 and 499 employees were in Connecticut during the period from 2012 to 2016.

Food manufacturing businesses with between 250 and 499 employees in Connecticut (2012-2016)

Year

Total businesses

2012

25,798

2013

25,267

2014

26,947

2015

26,819

2016